Classic Western Steakhouse — Charbroiled Over Wood
Since the 1960s, Steak Corral has served Whittier the real thing: hand-cut steaks charbroiled over a live wood grill, cheese toast, a legendary salad bar, build-your-own baked potato, and ice cream sundaes — all in an authentic Old West atmosphere.
Opened in the 1960s, the Whittier location is the last remaining Steak Corral restaurant — a genuine piece of Southern California dining history. Walk in, place your order at the wagon wheel counter, build your salad, grab your drink, and settle into the Old West atmosphere. Your steak arrives charbroiled over wood, cooked exactly as ordered.
Every steak is cooked over a live wood grill — real fire, real flavor. NY Strip, Ribeye, Porterhouse, Filet Mignon and more.
Fresh crisp lettuce, house-made croutons and the legendary blue cheese dressing loyal customers have loved for decades.
A full toppings bar — butter, sour cream, chives, cheese and more. Every potato baked to crispy-outside, fluffy-inside perfection.
Cap off your meal at the ice cream sundae bar or with a slice of house-made pie. A sweet Western finish.
Charbroiled steaks, fresh sides, and Old West atmosphere — right here in Whittier. No reservations needed.
Open seven days a week for lunch and dinner. Kitchen stays open until close.
Hours may vary on holidays. Call: (562) 692-7129
Free Parking Lot · Wheelchair Accessible · Air Conditioning · Credit Cards Accepted
Real reviews from Yelp, TripAdvisor, and Google guests.
"Simple, straightforward family dining in a cozy Western atmosphere since 1965. Top sirloin, New York steak, filet mignon, baked potato, baked beans, garlic bread, a salad bar, condiment bar and sundae bar — all for a reasonable price."
"I have been going here since I was a child. The best blue cheese dressing in the world. The steak is cooked to perfection. The cheese bread is much better than Northwoods Inn. The food never disappoints and the staff is super cool!"
"I had the ribeye — it was perfect. Baked beans were good. The price was great because the food was awesome. The steak is so tender you don't need a knife. Just your fork will do the trick."
"The food blew me away — especially the salmon with salad, baked potato and cheese bread. The old-school western ambiance plus a huge variety of salad and baked potato toppings keeps me coming back with my family."
Located on Washington Blvd in Whittier with a free private parking lot on site. Easily accessible from the 605 and 60 freeways.